Crispy Polenta, Smoked Applewood Mousse, Pancetta Crisp

Capris Salad, Heirloom Tomato’s, Mozzarella, Aged Balsamic, Basil & Pine Nut Pesto

Pan Seared Cornish Scallop, Asparagus Tips, Asparagus & Truffle Puree

Charred Sirloin Of Beef, Black Olive & Garlic Crumb, Seared Summer Greens, White Onion Puree, Charred Onion Petals

Textures Of Raspberry

White Chocolate & Vanilla Panna Cotta, Raspberry Gel, Crushed Meringue, Cinder Honeycomb

Cheese, Chive & Chutney Scone